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Pesto Zucchini “Spaghetti

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Pesto Zucchini “Spaghetti

Ingredients:

  • 4 medium zucchini, julienned thinly (mandoline slicers are great for this)
  • generous pinch of salt
  • 6 slices of uncooked bacon
  • 1/2 cup green onions, sliced into 1-inch pieces
  • 2 cups broccoli florets
  • 2-3 T prepared basil pesto
  • Fresh Parmesan or Romano cheese, for garnish

Course: side dish

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Posted In : Recipes

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