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  • Chicken Tikka Masala Indian
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    Chicken Tikka Masala Indian

    Chicken Tikka Masala Indian Ingredients: 2 lb. boneless chicken breasts, cut into large chunks (see pics) 1 white onion, chopped 3, 4 garlic cloves, finely minced 1/2 tsp ginger powder 1 26 oz. can of tomato puree (diced works too) 2 tbsp ground turmeric 2 tbsp ground cumin 2 tbsp garam masala 1 tsp paprika 1/2 tbsp cayenne 1 cup plain yogurt 1 tbsp butter dash of salt and pepper to taste 2 tbsp olive or canola oil 4 loaves ready-made naan fresh cilantro for garnish Instructions: Cut chicken breasts into large chunks approx. 2-inches thick and combine with marinade/pre-rub of 1/2 tsp coriander, 1/2 tsp cumin, and 1/2 salt. This is an optional step and does add to the total cooking time,…

  • Gujarati Dry Mung Bean Curry
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    Gujarati Dry Mung Bean Curry

    Ingredients for Gujarati Dry Mung Bean Curry: 1 small pinch baking powder 2 mediums hot chillies, minced 1 teaspoon cinnamon powder 1/4 cup chopped coriander 2 teaspoons cumin seeds 6 curry leaves 1 tablespoon garlic, minced 1 tablespoon lemon juice or to taste 1 1/2 cups mung beans 1 teaspoon mustard seeds Salt to taste Sugar to taste 1 tablespoon sunflower oil 1 medium tomato, chopped 1/2 teaspoon turmeric Instructions: Wash the mung beans and boil them in plenty of hot water with a pinch of baking powder until al-dente. If you have a pressure cooker that’s about 6-7 whistles. Drain and set aside. In a large pan heat the oil and add the mustard seeds (wait for them to pop) then add…

  • Delicious Indian Rohu Fish 
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    Delicious Indian Rohu Fish 

    Delicious Indian Rohu Fish Do you like fish ? This delicious Indian Rohu fish recipe is something you must try out ! What do you need ? 300-350 gm Rohu fish 1/2 Tsp Coriander powder 1/2 Tsp Crushed black pepper 1/4 Tsp turmeric powder 1/2 to 3/4 Tsp red chili powder 1/2 Tsp garam masala 1 Tbsp ginger garlic paste Juice from 1/2 lemon 2 Tbsp cornflour 1 Tbsp besan gram flour Mustard oil or any other cooking oil for frying add salt to your own taste And we get started  to prepare our delicious Indian Rohu Fish ! To begin with the preparation of delicious Indian Rohu fish you need a bowl in which you add 1/2 tsp coriander powder, 1/2 tsp crushed black pepper, 1/2 tsp turmeric powder, 1/2…

  • Indian Tandoori
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    Indian Tandoori

    Traditionally, tandoori dishes are cooked in a tandoor, an oval shaped clay oven with a small fire in the bottom. The heat rises gradually but ultimately reaches a much higher temperature than a barbeque. A tandoor is normally used to cook naan bread, meats and kebabs (meat or paneer). The bread is stuck to the sides, the kebabs stood vertically and whole chickens rested on a grid over the fire. For domestic cooking, a tandoor is not really convenient but the meat dishes can be reproduced on a barbeque or in the oven. The bright red appearance of tandoori meats which you may see in Indian restaurants is produced by a food dye which really isn’t necessary to enhance the look of your…

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